Desserts

BAKLAVA – £3.50
filo pastry, nuts and honey syrup

KATAIFI – £3.50
shredded pastry, nuts and honey syrup

GALAKTOBOURIKO – £3.50
filo pastry with thick custard cream

GREEK YOGHURT AND HONEY – £3.50

HALVA – £2.80
made with crushed sesame seeds and honey

CHOCOLATE FUDGE CAKE – £2.80
served warm with cream

BANANA SPLIT – £3.20

ICE CREAM – £2.80
vanilla, strawberry or chocolate

GREEK COFFEE – £3.00

FRAPPE – £3.00

NES CAFE – £2.00

ESPRESSO – £3.00

CAPPUCCINO – £3.00

LATTE – £3.00

LIQUEUR COFFEE – £4.00

TEA – £1.50

FOR ANY ALLERGIES AND INTOLERANCES PLEASE SPEAK TO THE STAFF

BOOK A TABLE

CALL US TODAY TO BOOK A TABLE, OR TO ARRANGE A SPECIAL EVENT

Our owner and Head Chef was born in Halkidiki, and has been cooking Greek food for longer than he remembers! He has a passion for fresh ingredients and a determination to bring authentic Greek taste to his restaurant. Why not try one of his famous Mezedes banquets, to get a true and varied flavour of Greece.